Crunchy -Creamy Shrimp Dip
Here is what you need:
8 ounces cream cheese - room temperature
¾ cup mayonnaise
Juice of ½ lemon, or more to taste
¾ pound of baby shrimp, cooked and chopped
1/3 cup chopped celery
¼ cup finely chopped onion
2 TBS chopped chives, plus more for garnish
Kosher salt and fresh cracked black pepper to taste
For serving, crackers or potato chips
Here is what you need to do:
In a large glass bowl combing the cream cheese, mayonnaise and lemon juice.
Using a spatula gently fold in the shrimp, celery, onion and chives. Season with salt and pepper. Give it a taste and adjust to your liking.
Place the dip in a serving bowl and garnish with chives.
Serve with your favorite chips and/or crackers.
Let's Eat!!
