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I don’t think Jose has EVER mentioned this before, but he used to work as a server, at a fancy restaurant in the airport. And Jose learned EARLY ON, he needed to trick his customers into tipping more… So he’d secretly charge every table “silverware fees” (just like how the airlines make you pay for headphones on the plane.)
But other, less cunning waiters, might use different technique to squeeze more cash out of their patrons.
And a new survey asked 1,000 people to “Name something specific a server might do to get good tips”… I have the Top 5 most common responses. We’ll uncover those, in an “early bird special” edition of Unglued Family Feud.
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