Laura

Laura

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COOKING ON A BUDGET 06/20/24

COOKING ON A BUDGET 06/20/24

GREG’S FOOD OF THE WEEK:

Market Basket – Thomas’ English Muffins – 2 for $4 (11 varieties)

KELLY’S BEER SALE FOR THE WEEK:

Market Basket – •Samuel Adams •Corona •Heineken •Stella Artois •Blue Moon •Lagunitas 99 •Amstel Light •Twisted Tea •Truly •White Claw •Downeast Cider (9 Pack) - $14.99 (12 pack)

Hannaford – Allagash - $14.99 (12 pack)

Shaw’s – Sierra Neveda - $12.99 (12 pack - Limit 1 – digital rebate)

ROADKILL’S SWEET OF THE WEEK:

Shaw’s – Whoopie Pies - $2 (Shaw’s is proud to be the lead sponsor of the whoopie pie Festival on Saturday, June 22nd 10-4pm Downtown Dover-Foxcroft, ME)

KAYLA’S PICKY FOOD SALE OF THE WEEK:

Market Basket – Ben & Jerry’s Ice Cream – 2 for $6

HANNAFORD (SALES END SATURDAY) – https://www.hannaford.com/weekly-flyer

Shoulder Steak for London Broil - $3.99 lb.

Legs, Drumsticks, or Thighs – 99 cents lb.

Assorted Pork Chops - $1.49 lb.

Atlantic Salmon - $7.99lb.

Peaches – 99 cents lb.

Blueberries – 2 for $5

Sweet Corn – 6 for $2

Tuna Steaks - $7.99 lb.

85% Lean Ground Turkey – 2 for $7

Family Pack Marinated Sirloin Steak Tips - $9.99 lb.

Beef Short Ribs - $6.49 lb.

Jumbo Chicken Wings - $1.99 lb.

Hannaford Premium Ice Cream - $2.64

ALDI (SALES BEGAN WEDNESDAY) https://www.aldi.us/en/weekly-specials/our-weekly-ads/

Peaches - $1.29 lb.

Blueberries - $1.99 pint

Green Grapes - $1.29 lb.

Blackberries - $1.99

Cantaloupe - $1.99 each

Pork Butt Roast - $1.89 lb.

Beef Top Sirloin Steak - $6.99 lb.

SHAW’S (SALES START ON FRIDAY) - https://coupons.shaws.com/weeklyad/?s=catalog/21_41_SHW_WC_S/1

For U Sale:

Petite Sirloin Steak and 90% Lean Ground Beef - $3.97 lb. (Limit 2)

Red, Green, Black Seedless Grapes - $1.47 lb. (Limit 2 bags)

Norwegian Prime Salmon Fillets - $8.97 lb. (Limit 2)

Al Fresco Chicken Sausage, Oscar Mayer Beef Franks, Oscar Mayer Plant-Based Hot Dogs - $2.97 (Limit 2)

Prince Pasta, Hunt's Tomatoes, Starkist Solid White Tuna, Kraft Macaroni & Cheese, Near East Rice or Couscous, Signature Select Can Vegetables– 97 cents (limit 4 each)

Sargento Shredded or Sliced Cheese - $1.97 (Limit 4)

Kellogg's Cereal, Nutri-Grain Bars, Pop-Tarts, or Rice Krispies Treats - $1.97 (Limit 4)

Haagen-Dazs, Signature Select or Tillamook Ice Cream - $2.77 (Limit 3)

Sierra Neveda - $12.99 (Limit 1 – digital rebate)

OTHER DEALS:

Mangos or Red, Yellow, orange peppers, European Cucumbers – 99 cents eah

Raw Shrimp - $6.99 lb. (sold in 2 lb. bag)

Chicken Drumsticks, Bone-In Thighs, Leg Quarters – 99 cents lb.

Pepsi or Schweppes Seltzers, Pepsi 8 pack bottles – Buy 2 get 2 free

Lay’s Potato Chips, Ruffles, Cheetos, Popcorners - $2.49 (Must buy 3, limit 3)

Signature Select Pizza - $3.99

Refreshe Spring Water 24 pack and La Croix Sparkling Water 8 pack - $2.77 (Limit 2)

Thomas’ English Muffin – Buy 1 get 2 free (Regular or Cinnamon Raisin)

Muffins – buy 1 get 1 free.

Pretzilla Pretzel Burger Buns, Sausage and Dinner Rolls or Bite Tubs – Buy 1 get 1 free.

My/Mo Mochi Ice Cream – buy 1 get 1 free.

Coca-Cola 12 pack – Buy 2 get 1 free.

Tuscan Cantaloupes, Honeydew Melon or Mini Watermelon – buy 2 get 1 free.

MARKET BASKET (SALES START SUNDAY) https://www.shopmarketbasket.com/preview-weekly-flyer

Boneless Pork Chops - $1.99 lb.

Norwegian Salmon Fillets – $7.99 lb.

Land O Lakes American Cheese - $3.99 lb.

Skippy Peanut Butter - $8.99 (2 pack)

Ben & Jerrys Ice Cream – 2 for $6

Thomas English Muffins – 2 for $4

Yellow Peaches or Nectarines - $1.99 lb.

Pepperidge Farm Goldfish – 2 for 4 (24 varieties)

Cape Cod Potato Chips – 2 for $6

Large Eggs – 2 for $4

Broccoli Slaw – 2 for $3

B&M Baked Beans – 99 cents (•Original Baked •Maple •Country •Bacon Onion •Vegetarian •Boston’s Best)

Fresh Express Chopped Kits – 2 for $5 (15 varieties)

Green Seedless Grapes - $1.99 lb.

Sweet Blueberries – 2 for $4

Shaved Steak - $6.99

RECIPES:

GRILLED SHRIMP AND PINEAPPLE FAJITAS – Season shrimp with fajita seasoning, and then grill in oil with sliced red peppers, green peppers, jalapenos, and pineapple and add more seasoning to taste. In a bowl mix, sour cream, mashed avocado, lime juice, fresh chopped cilantro, salt and pepper. Warm your tortillas on the grill, add your shrimp and veggies and then your cream sauce on top.

Camping Season:

KIELBASA SKILLET HASH – heat some oil in a skillet, add in cubed Yukon gold potatoes and season with salt and pepper, garlic and onion powder and cook over the fire until soft and golden brown. Add in chopped red bell pepper, chopped sweet onion until soft and then add in chopped kielbasa chunks and season with chili powder and continue to cook until cooked everything is cooked through and golden and crispy. Top with fried eggs! 


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