COOKING ON A BUDGET 03/09/23
GREG’S FOOD OF THE WEEK: Cheez It – 2 for $6
KELLY’S BEER SALE FOR THE WEEK:
Market Basket – •Guinness Stout •Guinness Draught
•Smithwick’s •Killian’s Irish Red - $13.99 (12 packs)
ROADKILL’S SWEET OF THE WEEK:
Shaw’s – Hostess Bagged Donuts – 2 for $4
KAYLA’S PICKY FOOD SALE OF THE WEEK:
Market Basket – Shady Brook Farms 93% Lean Ground Turkey - $3.99 and 85% Lean Ground Turkey - $3.79
HANNAFORD (SALES END SATURDAY) – https://www.hannaford.com/weekly-flyer
Boneless Skinless Chicken Breast or Thighs - $1.99 lb.
Whole or Half Pork Picnic – 99 cents lb.
Maine All Natural Atlantic Salmon - $8.99 lb.
Strawberries or Golden Pineapple – 2 o $5
Hannaford Shank Portion Ham - $1.49 lb.
Drumsticks or Thighs Plain or Seasoned – 99 cents lb.
Swordfish Steaks - $8.99 lb.
Baby Cut Carrots – 99 cents
ALDI (SALES END ON SATURDAY) – https://www.aldi.us/en/weekly-specials/our-weekly-ads/
USDA Choice Flat-Cut Corned Beef Brisket - $3.99 lb.
Cabbage – 69 cents lb.
Red Potatoes - $2.99 (5 lb. bag)
Strawberries - $1.99
SHAW’S (SALES START ON FRIDAY) https://coupons.shaws.com/weeklyad/?s=catalog/21_41_SHW_WC_S/1
for U Sale:
Signature Select Corned Beef Point Cut - $1.27 lb. (Limit 2)
Green Cabbage – 17 cents lb.
White Potatoes, Yellow Onions, Whole Carrots - $1.97 (Limit 3)
Boneless Chicken Breast or Thighs - $1.97 lb. (3 lbs. or more Limit 2)
Utz Potato Chips, Tortiyahs!, Bachman Snacks - $1.97 (Limit 4)
Tillamook Bar, Sliced, Shredded, Snack or Cream Cheese - $2.27 (Limit 6)
Challenge Butter - $2.97 (Limit 4)
Starbucks Coffee, K-Cups - $5.97 (Limit 4)
Guinness Draught 8 pack Cans - $8.99 (Limit 1 - $5 rebate)
Pabst Blue Ribbon 30 pack - $13.99 (Limit 1 - $5 rebate)
OTHER DEALS:
Raw Shrimp - $6.97 lb. (16-20 ct Sold in 2 lb bag)
Sockeye Salmon Fillet - $8.97 lb. (Limit 2)
Smithfield Bacon – Buy 1 get 1 free (Limit 2 free)
Thomas’ English Muffins – Buy 1 get 1 free
Ruffles, Tostitos, Fritos, Frito Lay Baked Snacks - $2.22
Hostess Bagged Donuts – 2 for $4
Signature Select Flat Cut Corned Beef - $3.99 lb.
Pepsi or Polar Seltzer 12 pack – Buy 2 get 3 free
Tons of Fab 5! Mix Match (Buy 5 or more) Deals
MARKET BASKET (sales Start on Sunday)
https://www.shopmarketbasket.com/preview-weekly-flyer
Fresh Bone-In Center Cut Pork Chops - $1.79 lb.
Sirloin Steak Tips - $7.99 lb.
Corned Beef Brisket - $2.99 lb. (Point Cut)
Corned Beef Brisket - $4.99 (Flat Cut)
Cheez It – 2 for $6
Florida’s Natural Orange Juice - $2.77
Jessica’s Irish Soda Bread - $5.59 (Raisin, Raisin Caraway)
Shady Brook Farms
93% Lean Ground Turkey - $3.99
85% Lean Ground Turkey - $3.79
Rice-a-roni and Pasta-a-roni – 99 cents
Irish Oatmeal Tuscan Bread - $3.69
IDEAS FOR COOKING –
CHILI – Still a little bite to the air so here is my chili recipe. Drain a couple cans of pinto beans. Cook chopped hot Italian sausage with chopped green peppers and sweet onions. Brown some ground beef, drain fat, and put in a large pot, add Prego traditional, add your sausage, onions and peppers, Add paprika, cayenne pepper, chili powder, salt, onion and garlic powder and a little bit of sugar. Add more cayenne if you like a lot of spice. Cook low for an hour or longer to get the best taste.
REUBEN SQUARES – I just love corned beef and love this time of year when they all go on sale! For this recipe, unroll a tube of crescent rolls on a sprayed baking sheet and seal the seams together, bake for 10 minutes at 350 until golden, then stop with corned beef, Swiss cheese slices and sauerkraut. Take another tube of crescent rolls and pinch the seams together and lay on top, then brush with butter and season with salt. Bake until dough is brown and cooked through (25 minutes or so). Serve with Russian dressing for dipping!