RESTAURANT WEEK IN MANCHESTER

We went to Bravo for the first time and I enjoyed the 3 course meal that was for Restaurant Week. I chose Fried Feta, Short Ribs and Toffee Pudding. Eric got the Tomahawk Pork Chop. The food was amazing and the atmosphere was awesome. I wanted to take pictures before we dug in but kept forgetting haha! We will definitely be back!

If you get a chance get out to enjoy some great food this weekend! Here are all the participating restaurants:

https://palacetheatre.org/restaurant-week/

$58 MENU

3-Course Price Fixed Menu

at $58 per person

Appetizer

FRIED FETA

Valbresco Feta, Sesame and Panko Breading,

Balsamic Pearls, Hot Honey, Fra Diavolo Sauce

SHRIMP AND GRITS

Sauteed Shrimp, Flash Fried Cheddar and Bacon Grits, Old Bay Butter

CAESAR SALAD

Romaine Hearts, Crouton, Parmesan Crisp, Caesar Dressing

Entrée

SHORT RIB

6oz Braised Short Rib, Creamy Herb Polenta, Broccolini, Red Wine Sauce

VEGAN SPAGHETTI SQUASH

Roasted Spaghetti Squash, Vegan Arugula Pesto,

Roasted Mushroom and Lentil Ragu, Cashew Gremolata

CHICKEN PARMESAN

Breaded Chicken Breast, Bucatini Pasta, Mozzarella and Provolone Cheese,

Marinara, Garlic Bread (can be prepared GF)

Dessert

STICKY TOFFEE PUDDING

Caramel Toffee, Whipped Cream, Vanilla Gelato

CHOCOLATE MOLTEN LAVA CAKE

Callebaut Chocolate Cake, Vanilla Gelato

Featured Wines

Diora, Chardonnay, Monterey, California $12

Francis Coppola, Claret, California $14