Adult Butterfinger

Happy Thirsty Thursday! 

 

Here's the recipe: 

THE ADULT BUTTERFINGER 

1 oz. (30ml) Whipped Cream Vodka

1 oz. (30ml) Butterscotch Schnapps

1 oz. (30ml) Irish Cream

Vanilla Ice Cream

Chocolate Fudge Sauce

Butterfingers

Chocolate Syrup

Whipped Cream


PREPARATION

1. Rim edge of glass with chocolate fudge sauce and crumbled Butterfinger pieces.

2.  In blender combine vanilla ice cream, whipped cream vodka, butterscotch  schnapps, Irish cream and whole Butterfinger. Blend well.

3. Garnish inside of glass with chocolate syrup and pour mix inside.

4. Top with whipped cream, whole Butterfinger, crumbled Butterfinger pieces and chocolate syrup. Enjoy!

Matt Leonard

Matt Leonard

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