Here's the recipe:
FROZEN SMORES MUDSLIDE
1 oz. (30ml) Whipped Cream Vodka
1 oz. (30ml) Kahlua
1 oz. (30ml) Creme De Cacao
1 oz. Half & Half
1. Rim edge of glass with marshmallow fluff and chocolate shavings.
2. In a blender combine whipped cream vodka, Kahlua, Creme De Cacao, half and half, marshmallows and ice.
3. Pour mix into glass and garnish with toasted marshmallows. Enjoy!